The Giggle Dam offers great humour and great food

We are very excited to welcome our Chef, Pieter J Van Meenen to our crazy family at The Giggle Dam! Chef Pieter is shaking things up in the Dam kitchen, taking your four course meal to another culinary level of excellence. Along with your two appetizers; a tasty Beaver Dip and chef’s seasonal choice of soup or salad, Chef Pieter offers a choice of 4 delectable entrees which change nightly to ensure variety, and are likely to include a choice of Beef, Chicken, Seafood, or Vegetarian Pasta, with a homemade, mouth-watering dessert to finish. He is passionate about making everything from scratch, but let us tell you, these ain’t your mama’s recipes.

Although our menu is subject to change according to season, availability and quality of ingredients (and whatever Chef Pieter finds at the back of the freezer when he has the munchies) you can always expect that each time you visit us here at the Dam your meal will be just as delicious as the following menu.

As always, in keeping with the upscale nature of our classy joint, your beautifully plated meal will be served to you, without exception, with our signature highly revered garnish - the small sprig of parsley.

View our show specific menu here


If you want to join us but have any food allergies, minor to severe, please contact our box office in advance (604-9GIGGLE), and we will do our absolute best to accommodate you. The idea here is to kill you with the laughter not the food.

Advance notice will ensure your needs are met, as we may not be able to accommodate requests made on the night.


Aussie & New Years Eve Special Menu

Upcoming Medieval Show Menu starting January 10 2016
Now Playing


Dam-A-Lot, A Tribute to Monty


Click here for details

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